For more than half a century, Cranfield has been a leader in teaching, research and consultancy related to agrifood. Postgraduate programs in agrifood are science-based with management elements included throughout them. They equip students for engineering and technology careers in the sustainability, technical, product and supply chain sectors.

Cranfield is known for training leaders in technology and management. Graduates are well rounded due to the fact that all technical master’s courses include elements of management know-how. A key component of this is learning about project management in small teams and this important skill is common to all MSc courses.

Students are able to select a balance between the technology and science components of Agrifood. The management components are included in the lecture part of your MSc curriculum.

Students enrolled in these programs usually progress to become expert technologists in business or continue onto research careers. If you are passionate about food and interested in any of the following areas, Cranfield is the right choice to pursue your postgraduate studies:

  • Food systems,
  • Food management,
  • Food security,
  • Food analysis,
  • Food safety,
  • Food economics,
  • Food sustainability,
  • Nutritional quality,
  • Food and climate change,
  • Bioinformatic tools,
  • Next Generation Sequencing (NGS),
  • Data visualisation tools,
  • Food logistics,
  • Sustainable production,
  • 3rd Generation Sequencing (3GS) technologies,
  • Web technologies.

Interested in finding out more about Agrifood at Cranfield University? Are you applying from Canada? Contact Canadian agent Barclay Educational Services at JSB@barclayedu.com OR head to the contact form on our website https://barclayedu.com/ Barclay is an authorized Canadian agent for UK universities. As such there is NO CHARGE to students for our services. The Universities pay our fee. Get in touch today and start studying Agrifood at Cranfield University in Fall 2021!